Bake like a pro in dreamy European destinations
Paris: The Pâtisserie Capital
Paris is synonymous with exquisite pastries and desserts. The city is home to some of the world's most famous pâtisseries, where you can learn the art of crafting delicate macarons, buttery croissants, and rich éclairs. Many baking schools in Paris offer short courses for tourists, ranging from a few hours to several days. These courses provide hands-on experience under the guidance of master chefs, ensuring you gain practical skills and insider tips. For those interested, searching options for classes at renowned institutions like Le Cordon Bleu can provide a truly authentic experience1.